Teusink, B., Diderich, J. A., Westerhoff, H. V., van Dam, K., & Walsh, M. C. (1998). Intracellular Glucose Concentration in Derepressed Yeast Cells Consuming Glucose Is High Enough To Reduce the Glucose Transport Rate by 50%. American Society for Microbiology.
シカゴスタイル引用形Teusink, Bas, Jasper A. Diderich, Hans V. Westerhoff, Karel van Dam, , Michael C. Walsh. Intracellular Glucose Concentration in Derepressed Yeast Cells Consuming Glucose Is High Enough To Reduce the Glucose Transport Rate By 50%. American Society for Microbiology, 1998.
MLA引用形式Teusink, Bas, et al. Intracellular Glucose Concentration in Derepressed Yeast Cells Consuming Glucose Is High Enough To Reduce the Glucose Transport Rate By 50%. American Society for Microbiology, 1998.