Miyata, S., & Akazawa, T. (1982). Enzymic Mechanism of Starch Breakdown in Germinating Rice Seeds: 12. Biosynthesis of α-Amylase in Relation to Protein Glycosylation.
Stile di citazione ChicagoMiyata, Susumu, e Takashi Akazawa. Enzymic Mechanism of Starch Breakdown in Germinating Rice Seeds: 12. Biosynthesis of α-Amylase in Relation to Protein Glycosylation. 1982.
Citazione MLAMiyata, Susumu, e Takashi Akazawa. Enzymic Mechanism of Starch Breakdown in Germinating Rice Seeds: 12. Biosynthesis of α-Amylase in Relation to Protein Glycosylation. 1982.
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