Jacobsen, J. V., & Higgins, T. J. V. (1982). Characterization of the α-Amylases Synthesized by Aleurone Layers of Himalaya Barley in Response to Gibberellic Acid.
Citación estilo ChicagoJacobsen, John V., and Thomas J. V. Higgins. Characterization of the α-Amylases Synthesized By Aleurone Layers of Himalaya Barley in Response to Gibberellic Acid. 1982.
Cita MLAJacobsen, John V., and Thomas J. V. Higgins. Characterization of the α-Amylases Synthesized By Aleurone Layers of Himalaya Barley in Response to Gibberellic Acid. 1982.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.