Cita APA

Jay, J. M., & Kontou, K. S. (1964). Evaluation of the Extract-Release Volume Phenomenon as a Rapid Test for Detecting Spoilage in Beef.

Citación estilo Chicago

Jay, James M., y Kalliopi S. Kontou. Evaluation of the Extract-Release Volume Phenomenon As a Rapid Test for Detecting Spoilage in Beef. 1964.

Cita MLA

Jay, James M., y Kalliopi S. Kontou. Evaluation of the Extract-Release Volume Phenomenon As a Rapid Test for Detecting Spoilage in Beef. 1964.