Cita APA

Fraser, J. R., Foo, W. K., & Maritz, J. S. (1972). Viscous interactions of hyaluronic acid with some proteins and neutral saccharides.

Citación estilo Chicago

Fraser, J R., W K. Foo, y J S. Maritz. Viscous Interactions of Hyaluronic Acid With Some Proteins and Neutral Saccharides. 1972.

Cita MLA

Fraser, J R., W K. Foo, y J S. Maritz. Viscous Interactions of Hyaluronic Acid With Some Proteins and Neutral Saccharides. 1972.