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Diversity in Farm Production and Household Diets: Comparing Evidence From Smallholders in Kenya and Tanzania
Farm production diversity is widely promoted as a strategy for enhancing smallholders' food and nutrition security. Nonetheless, empirical evidence from the rural smallholder context is still mixed. This study compares the nature, determinants and influence of farm production diversity on house...
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| Главные авторы: | , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Frontiers Media S.A.
2020-06-01
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| Серии: | Frontiers in Sustainable Food Systems |
| Предметы: | |
| Online-ссылка: | https://www.frontiersin.org/article/10.3389/fsufs.2020.00077/full |
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