Diversity in Farm Production and Household Diets: Comparing Evidence From Smallholders in Kenya and Tanzania

Farm production diversity is widely promoted as a strategy for enhancing smallholders' food and nutrition security. Nonetheless, empirical evidence from the rural smallholder context is still mixed. This study compares the nature, determinants and influence of farm production diversity on house...

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Asıl Yazarlar: Luitfred Donacian Kissoly, Sabina Khatri Karki, Ulrike Grote
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Frontiers Media S.A. 2020-06-01
Seri Bilgileri:Frontiers in Sustainable Food Systems
Konular:
farm production diversity
dietary diversity
smallholders
rural
peri-urban
Kenya
Online Erişim:https://www.frontiersin.org/article/10.3389/fsufs.2020.00077/full
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