लोड हो रहा है...
INVESTIGATION OF THE EFFECT OF RADIATION-CONVECTIVE DRYING ON TECHNOLOGICAL PROPERTIES OF PERSIMMON CHIPS
Study of shrinkage of persimmon chips, as well as the nature of the volume-stressed state of the uneven distribution of moisture and temperature fields inside the chips from persimmon.
में बचाया:
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | Artigo |
| भाषा: | Russo |
| प्रकाशित: |
Voronezh state university of engineering technologies
2012-01-01
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| श्रृंखला: | Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij |
| विषय: | |
| ऑनलाइन पहुंच: | https://www.vestnik-vsuet.ru/vguit/article/view/470 |
| टैग : |
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