Detection of coagulase-positive Staphylococcus and its antibiotics resistance profile, recovered from cattle carcasses of the state of Paraná, Brazil

Staphylococcus sp. is a commensal bacterium in humans. Nonetheless, it is considered as an opportunistic microbe, being frequently associated with food poisoning outbreaks and antimicrobial resistance. The purpose of this work was to evaluate the presence of coagulase-positive Staphylococcus sp. i...

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Main Authors: Gonçalves, A.P.P., da Rosa, G., Merlini, L.S., Geronimo, E., Borges, J.L., Neto, A.P., de Lima, J.S., Almada, A.F.
Formato: Artigo
Idioma:Inglês
Publicado: Egyptian Association for Medical Mycologists (EAMM) 2019-02-01
Series:Novel Research in Microbiology Journal
Assuntos:
food safety
staphylococci
meat inspection
microbiological quality
antimicrobial resistance
Acceso en liña:https://nrmj.journals.ekb.eg/article_28108_895c9933e3e221919469d749eedd876f.pdf
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