Lee, H., Nam, K., Zahra, Z., & Farooqi, M. Q. U. (2020). Potentials of truffles in nutritional and medicinal applications: A review. BMC.
シカゴスタイル引用形Lee, Heayyean, Kyungmin Nam, Zahra Zahra, , Muhammad Qudrat Ullah Farooqi. Potentials of Truffles in Nutritional and Medicinal Applications: A Review. BMC, 2020.
MLA引用形式Lee, Heayyean, Kyungmin Nam, Zahra Zahra, , Muhammad Qudrat Ullah Farooqi. Potentials of Truffles in Nutritional and Medicinal Applications: A Review. BMC, 2020.
警告: この引用は必ずしも正確ではありません.