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The Mechanism by Which Safflower Yellow Decreases Body Fat Mass and Improves Insulin Sensitivity in HFD-induced Obese Mice

ObjectivesSafflower yellow (SY) is the main effective ingredient of Carthamus tinctorius L. It has been reported that SY plays an important role in anti-inflammation, anti-platelet aggregation and inhibiting thrombus formation. In present study, we try to investigate the effects of SY on body weight...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Huijuan eZhu, Xiangqing eWang, Hui ePan, Yufei eDai, Naishi eLi, Linjie eWang, Hongbo eYang, Fengying eGong
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Frontiers Media S.A. 2016-05-01
Saila:Frontiers in Pharmacology
Gaiak:
Sarrera elektronikoa:http://journal.frontiersin.org/Journal/10.3389/fphar.2016.00127/full
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