eZhu, H., eWang, X., ePan, H., eDai, Y., eLi, N., eWang, L., . . . eGong, F. (2016). The Mechanism by Which Safflower Yellow Decreases Body Fat Mass and Improves Insulin Sensitivity in HFD-induced Obese Mice. Frontiers Media S.A.
Chicago-стиль цитированияeZhu, Huijuan, Xiangqing eWang, Hui ePan, Yufei eDai, Naishi eLi, Linjie eWang, Hongbo eYang, and Fengying eGong. The Mechanism By Which Safflower Yellow Decreases Body Fat Mass and Improves Insulin Sensitivity in HFD-induced Obese Mice. Frontiers Media S.A, 2016.
MLA-цитированиеeZhu, Huijuan, et al. The Mechanism By Which Safflower Yellow Decreases Body Fat Mass and Improves Insulin Sensitivity in HFD-induced Obese Mice. Frontiers Media S.A, 2016.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.