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Consumer Preference for Locally Grown Produce: An Analysis of Willingness-To-Pay and Geographic Scale

This study examines consumers' willingness-to-pay for locally grown fresh produce under five definitions of "local," including a generic term "locally grown" and four geographic intervals: multistate, state, regional, and county. A survey of 482 area residents in Evansville,...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: Perry Burnett, Todd H. Kuethe, Curtis Price
פורמט: Artigo
שפה:Inglês
יצא לאור: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2016-07-01
סדרה:Journal of Agriculture, Food Systems, and Community Development
נושאים:
גישה מקוונת:https://www.foodsystemsjournal.org/index.php/fsj/article/view/159
תגים: הוספת תג
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