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The Effect of Price Increases on Fresh Meat Consumption in Turkey

The rapid increase of the red meat price in Turkey in the recent years negatively affects its consumption. Consumers are seeking to compensate for the need for animal protein with cheaper substitution products. In this study, the effects of consumer attitudes, product prices and some other variables...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Bekir Demirtas
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Mendel University Press 2018-01-01
Cyfres:Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Pynciau:
Mynediad Ar-lein:https://acta.mendelu.cz/66/5/1249/
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!