Liu, Y., Sui, X., Zhao, X., Wang, S., & Yang, Q. (2022). Antioxidative Activity Evaluation of High Purity and Micronized Tartary Buckwheat Flavonoids Prepared by Antisolvent Recrystallization. MDPI AG.
Citação norma ChicagoLiu, Yanjie, Xiaoyu Sui, Xiuhua Zhao, Siying Wang, and Qilei Yang. Antioxidative Activity Evaluation of High Purity and Micronized Tartary Buckwheat Flavonoids Prepared By Antisolvent Recrystallization. MDPI AG, 2022.
MLA CitationLiu, Yanjie, et al. Antioxidative Activity Evaluation of High Purity and Micronized Tartary Buckwheat Flavonoids Prepared By Antisolvent Recrystallization. MDPI AG, 2022.
Advarsel: Disse citationer er muligvist ikke 100% nøjagtige.