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Tea polyphenol decreased growth and invasion in human ovarian cancer cells

Tea polyphenols (TP) are functional substances present in tea, which is one of the most promising preventive agents for cancer. This study was carried out to analyze the effects of TP on the ovarian cancer cells and possible mechanisms involved. TP led to inhibition of cell growth in a time- and dos...

Täydet tiedot

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Bibliografiset tiedot
Päätekijät: Qin Huang, Ting Du, Qiu-Xia Qu
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: SAGE Publishing 2016-12-01
Sarja:European Journal of Inflammation
Linkit:https://doi.org/10.1177/1721727X16674480
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