Antibacterial and Biodegradable Polysaccharide-Based Films for Food Packaging Applications: Comparative Study

One of the major objectives of food industry is to develop low-cost biodegradable food packaging films with optimal physicochemical properties, allowing for their large-scale production and providing a variety of applications. To meet the expectations of food industry, we have fabricated a series of...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijät: Weronika Janik, Michał Nowotarski, Divine Yutefar Shyntum, Angelika Banaś, Katarzyna Krukiewicz, Stanisław Kudła, Gabriela Dudek
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI AG 2022-04-01
Sarja:Materials
Aiheet:
starch
chitosan
alginate
biopolymers
polysaccharide
modification
Linkit:https://www.mdpi.com/1996-1944/15/9/3236
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