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Brown rust (Puccinia triticina) and powdery mildew (Blumeria graminis) resistance of the winter durum wheat varieties at ARC “Donskoy”

In order to increase food grain production of winter durum wheat, which is of high quality for producing cereals and pasta, it is necessary to increase the sown areas, which require varieties that meet the requirements of modern production to develop highly productive varieties with specified grain...

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Main Authors: T. G. Derova, N. V. Shishkin, O. S. Kononenko, N. E. Samofalova
格式: Artigo
語言:Russo
出版: Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”" 2022-04-01
叢編:Зерновое хозяйство России
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在線閱讀:https://www.zhros.online/jour/article/view/1751
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