Anti-Thermal Shock Binding of Liquid-State Food Waste to Non-Wood Pellets

The development and implementation of strategies to assist safe and effective transport and storage of pellets in containers and indoor facilities without heating systems are challenging. This study primarily aimed to reshape the organic fraction of municipal solid waste into a liquid-state binder i...

Volledige beschrijving

Bewaard in:
Bibliografische gegevens
Hoofdauteurs: Bruno Rafael de Almeida Moreira, Ronaldo da Silva Viana, Victor Hugo Cruz, Paulo Renato Matos Lopes, Celso Tadao Miasaki, Anderson Chagas Magalhães, Paulo Alexandre Monteiro de Figueiredo, Lucas Aparecido Manzani Lisboa, Sérgio Bispo Ramos, André May, José Claudio Caraschi
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI AG 2020-06-01
Reeks:Energies
Onderwerpen:
agro-industrial residue
defrosting
durability
fractal analysis
fractures
freezing
Online toegang:https://www.mdpi.com/1996-1073/13/12/3280
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!

Gelijkaardige items