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Artemisia annua increases resistance to heat and oxidative stresses, but has no effect on lifespan in Caenorhabditis elegans

Abstract It is suggested that oxidative stress induced by cellular reactive oxygen species is one of the major causal factors of aging. The effect of dietary supplementation of anti-oxidants on response to environmental stressors and lifespan has been studied in various model organisms. In the prese...

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Bibliografische gegevens
Hoofdauteurs: Seung-Il OH, Jun-Sung KIM, Chul-Kyu KIM, Sun Shin YI, Sung-Jo KIM, Sang-Kyu PARK
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2016-01-01
Reeks:Food Science and Technology
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Online toegang:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612016005011103&lng=en&tlng=en
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