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Convenience, Accessibility, and the Demand for Fast Food
This study explores the growth in demand for fast food. A distinguishing characteristic of fast food is its convenience; in today's pervasive marketplace, consumers need not travel far to find a fast food outlet. This greater availability translates into a decrease in the full price of obtainin...
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| Autores principales: | , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Western Agricultural Economics Association
2001-07-01
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| Colección: | Journal of Agricultural and Resource Economics |
| Materias: | |
| Acceso en línea: | https://ageconsearch.umn.edu/record/31162 |
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