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Impact of Hormone Use Perceptions on Consumer Meat Preferences

U.S. consumers see retail beef products with "no added hormones" (NAH) labels. However, similar labels appear on pork and chicken products, even though hormone use in their production is prohibited. This study assesses consumer perceptions of hormone use in different livestock species. Usi...

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Autores principales: Ruoye Yang, Kellie Curry Raper, Jayson L. Lusk
Formato: Artigo
Lenguaje:Inglês
Publicado: Western Agricultural Economics Association 2020-01-01
Colección:Journal of Agricultural and Resource Economics
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Acceso en línea:https://ageconsearch.umn.edu/record/298437
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