Abdizhapparova, B. .., Khanzharov, N. .., Orymbetova, G. .., & Khamitova, B. .. (2021). OBTAINING CHEESE BRYNZA WITH CARROT. Almaty Technological University.
Style de citation ChicagoAbdizhapparova, B. ., N. Khanzharov, G. Orymbetova, et B. Khamitova. OBTAINING CHEESE BRYNZA WITH CARROT. Almaty Technological University, 2021.
Style de citation MLAAbdizhapparova, B. ., N. Khanzharov, G. Orymbetova, et B. Khamitova. OBTAINING CHEESE BRYNZA WITH CARROT. Almaty Technological University, 2021.
Attention : ces citations peuvent ne pas être correctes à 100%.