Genotypic and ecological variability of zinc content in the grain of spring bread wheat varieties in the international nursery KASIB

Spring bread wheat is the staple crop in Western Siberia and Kazakhstan, a significant portion of which goes for export. Wheat breeding with a high level of zinc in wheat grain is the most cost-effective and environmentally friendly way to address zinc deficiency in the diet. The purpose of this wor...

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Hlavní autoři: V. P. Shamanin, P. Flis, T. V. Savin, S. S. Shepelev, O. G. Kuzmin, A. S. Chursin, I. V. Pototskaya, I. E. Likhenko, I. Yu. Kushnirenko, A. A. Kazak, V. A. Chudinov, T. V. Shelaeva, A. I. Morgounov
Médium: Artigo
Jazyk:Inglês
Vydáno: Institute of Cytology and Genetics of Siberian Branch of the Russian Academy of Sciences 2021-09-01
Edice:Vavilovskij Žurnal Genetiki i Selekcii
Témata:
variety
grain of wheat
zinc
protein
ecology
On-line přístup:https://vavilov.elpub.ru/jour/article/view/3112
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