Zhou, L., Yang, F., Zhang, M., & Liu, J. (2020). A Green Enzymatic Extraction Optimization and Oxidative Stability of Krill Oil from <i>Euphausia Superba</i>. MDPI AG.
Chicago-stil citatZhou, Li, Fu Yang, Minghao Zhang, och Jikai Liu. A Green Enzymatic Extraction Optimization and Oxidative Stability of Krill Oil From <i>Euphausia Superba</i>. MDPI AG, 2020.
MLA-referensZhou, Li, Fu Yang, Minghao Zhang, och Jikai Liu. A Green Enzymatic Extraction Optimization and Oxidative Stability of Krill Oil From <i>Euphausia Superba</i>. MDPI AG, 2020.
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