Zhou, L., Yang, F., Zhang, M., & Liu, J. (2020). A Green Enzymatic Extraction Optimization and Oxidative Stability of Krill Oil from <i>Euphausia Superba</i>. MDPI AG.
シカゴスタイル引用形Zhou, Li, Fu Yang, Minghao Zhang, , Jikai Liu. A Green Enzymatic Extraction Optimization and Oxidative Stability of Krill Oil From <i>Euphausia Superba</i>. MDPI AG, 2020.
MLA引用形式Zhou, Li, Fu Yang, Minghao Zhang, , Jikai Liu. A Green Enzymatic Extraction Optimization and Oxidative Stability of Krill Oil From <i>Euphausia Superba</i>. MDPI AG, 2020.
警告: この引用は必ずしも正確ではありません.