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High-Fish Oil and High-Lard Diets Differently Affect Testicular Antioxidant Defense and Mitochondrial Fusion/Fission Balance in Male Wistar Rats: Potential Protective Effect of ω3 Polyunsaturated Fatty Acids Targeting Mitochondria Dynamics

High-fat diets rich in fish oil (HFO diet, mainly ω3-PUFAs), in contrast to high-fat diets rich in lard (HL diet, mainly saturated fatty acids) have been shown to induce improvement in mitochondrial function and fusion processes associated with a reduction in reactive oxygen species product...

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Auteurs principaux: Vincenzo Migliaccio, Raffaella Sica, Ilaria Di Gregorio, Rosalba Putti, Lillà Lionetti
Format: Artigo
Langue:Inglês
Publié: MDPI AG 2019-06-01
Collection:International Journal of Molecular Sciences
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Accès en ligne:https://www.mdpi.com/1422-0067/20/12/3110
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