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Influence of Added Vitamin C and Vitamin E on Frozen-Thawed Bovine Sperm Cryopreserved in Citrate and Tris-Based Extenders
The objective of this study was to evaluate quality of frozen-thawed bull semen processed with extenders containing vitamin C and E as antioxidants. Pooled semen's were collected from 5 bulls and diluted to a concentration of 30 × 106 sperm/mL with citrate –egg yolk (CEY) or Tris – egg yolk...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Urmia University
2011-03-01
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| Colecção: | Veterinary Research Forum |
| Assuntos: | |
| Acesso em linha: | http://www.urmia.ac.ir/vrf/Shared%20Documents/pdf/vol-2%20no-1/37-44-0060-FSR.pdf |
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