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Impact of Hop Freshness on Dry Hopped Beer Quality

The hop plant is seasonal, but beer production continues throughout the whole year. The quality of hops begins to decrease immediately after harvesting; therefore, maintaining the highest possible quality is important. A good indicator of hop freshness is the hop storage index (HSI). In this study,...

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Библиографические подробности
Главные авторы: Ksenija Rutnik, Miha Ocvirk, Iztok Jože Košir
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI AG 2022-04-01
Серии:Foods
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Online-ссылка:https://www.mdpi.com/2304-8158/11/9/1310
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