Effect of Prevention Measures on Incidence of Human Listeriosis, France, 1987-1997

To assess the impact of preventive measures by the food industry, we analyzed food monitoring data as well as trends in the incidence of listeriosis estimated through three independent sources: the National Reference Center of Listeriosis; a laboratory-based active surveillance network; and two cons...

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Hlavní autoři: Véronique Goulet, Henriette de Valk, Olivier Pierre, Frédéric Stainer, Jocelyne Rocourt, Véronique Vaillant, Christine Jacquet, Jean-Claude Desenclos
Médium: Artigo
Jazyk:Inglês
Vydáno: Centers for Disease Control and Prevention 2001-12-01
Edice:Emerging Infectious Diseases
Témata:
Listeriosis
France
foodborne infection
Listeria monocytogenes
On-line přístup:https://wwwnc.cdc.gov/eid/article/7/6/01-0610_article
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