Maulani, R. R., Fardiaz, D., Kusnandar, F., & Sunarti, T. C. (2013). Characterization of Chemical and Physical Properties of Hydroxypropylated and Cross-linked Arrowroot (Marantha arundinacea) Starch. ITB Journal Publisher.
Citação norma ChicagoMaulani, Rijanti Rahaju, Dedi Fardiaz, Feri Kusnandar, and Titi Candra Sunarti. Characterization of Chemical and Physical Properties of Hydroxypropylated and Cross-linked Arrowroot (Marantha Arundinacea) Starch. ITB Journal Publisher, 2013.
ציטוט MLAMaulani, Rijanti Rahaju, Dedi Fardiaz, Feri Kusnandar, and Titi Candra Sunarti. Characterization of Chemical and Physical Properties of Hydroxypropylated and Cross-linked Arrowroot (Marantha Arundinacea) Starch. ITB Journal Publisher, 2013.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.