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The Influence of Corn Straw Extrusion Pretreatment Parameters on Methane Fermentation Performance
The aim of the study is to determine the energy consumption of the extrusion-cooking process of corn straw under various conditions (screw speed, moisture content), water absorption measurements and water solubility indices as well as biogas efficiency evaluation. The extrusion-cooking of corn straw...
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| Autori principali: | , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI AG
2020-07-01
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| Serie: | Materials |
| Soggetti: | |
| Accesso online: | https://www.mdpi.com/1996-1944/13/13/3003 |
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