Kharchenko, V. A., Moldovan, A. I., Golubkina, N. A., Koshevarov, A. A., & Caruso, G. (2020). Antioxidant status of celery (Apium graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center".
Chicago Style citaatKharchenko, V. A., A. I. Moldovan, N. A. Golubkina, A. A. Koshevarov, en G. Caruso. Antioxidant Status of Celery (Apium Graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2020.
MLA citatieKharchenko, V. A., et al. Antioxidant Status of Celery (Apium Graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2020.
Let op: Deze citaties zijn niet altijd 100% accuraat.