Kharchenko, V. A., Moldovan, A. I., Golubkina, N. A., Koshevarov, A. A., & Caruso, G. (2020). Antioxidant status of celery (Apium graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center".
Stile di citazione ChicagoKharchenko, V. A., A. I. Moldovan, N. A. Golubkina, A. A. Koshevarov, e G. Caruso. Antioxidant Status of Celery (Apium Graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2020.
Citazione MLAKharchenko, V. A., et al. Antioxidant Status of Celery (Apium Graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2020.
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