Kharchenko, V. A., Moldovan, A. I., Golubkina, N. A., Koshevarov, A. A., & Caruso, G. (2020). Antioxidant status of celery (Apium graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center".
Citação norma ChicagoKharchenko, V. A., A. I. Moldovan, N. A. Golubkina, A. A. Koshevarov, and G. Caruso. Antioxidant Status of Celery (Apium Graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2020.
ציטוט MLAKharchenko, V. A., et al. Antioxidant Status of Celery (Apium Graveolens L.). Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2020.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.