Food Processing from Mechanically Deboned Minced Cod

Introduction. Cod is of great importance for fishing and fish processing. The main cod-based food products are frozen fish, frozen fillet, and canned cod liver. To increase the degree of processing and reduce the amount of waste, fish producers obtain minced cod from mechanically deboned leftovers...

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Autors principals: Gorbatovskiy Andrey A., Rakityanskaya Irina L., Kaledina Marina V.
Format: Artigo
Idioma:Russo
Publicat: Kemerovo State University 2020-06-01
Col·lecció:Техника и технология пищевых производств
Matèries:
gadidae
gadus morhua
food products
cutting
frozen fish
fish processing
Accés en línia:http://fptt.ru/stories/archive/57/18.pdf
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