In Vitro Propagarion and Cryopreservation of Important Grape Cultivars (Vitis Vinifera L.) and Rootstocks

Grape (Vitis vinifera L.) is among the most important species that is cultivated almost all around the world. There are over one thousand varieties that are grown for raisin, fresh consumption and wine making purposes. The grape germplasm resources are generally maintained as whole plants under fiel...

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Main Authors: F. CELEBI TOPRAK, F. KAYHAN, A. R. ALAN
Formato: Artigo
Idioma:Inglês
Publicado: International Journal of Secondary Metabolite 2014-07-01
Series:International Journal of Secondary Metabolite
Assuntos:
vitis vinifera
cryopreservation
grape
germplasm
Acceso en liña:https://dergipark.org.tr/tr/pub/ijsm/issue/22526/240712?publisher=ijate
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