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AUTOMATED MANAGEMENT INFORMATION SYSTEMS AT FOOD ENTERPRISES

The article is devoted to the comparison of automated information management systems for food enterprises. The aim of the research is to study the experience and the identification of possibilities for application of automated information management systems for food enterprises. The methods of compa...

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Sonraí Bibleagrafaíochta
Main Authors: Ashmarova O.V., Fedulova E.A.
Formáid: Artigo
Teanga:Russo
Foilsithe: Kemerovo State University 2016-06-01
Sraith:Техника и технология пищевых производств
Ábhair:
Rochtain Ar Líne:http://fptt.ru/stories/archive/41/25.pdf
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