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Identification of cow milk in goat milk by nonlinear chemical fingerprint technique
The objective of this paper was to develop a nonlinear chemical fingerprint technique for identifying and detecting adulteration of goat milk with cow milk. In this study, by taking the Belousov-Zhabotinsky oscillatory chemical reaction using acetone and substrates in goat milk or cow milk as main d...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Elsevier
2017-10-01
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| Col·lecció: | Journal of Food and Drug Analysis |
| Matèries: | |
| Accés en línia: | http://www.sciencedirect.com/science/article/pii/S1021949817300996 |
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