Dai, Y., Shao, C., Piao, Y., Hu, H., Lu, K., Zhang, T., . . . Man, S. (2017). Supplementary data for the mechanism for cleavage of three typical glucosidic bonds induced by hydroxyl free radical. Elsevier.
Chicago Style CitationDai, Yujie, et al. Supplementary Data for the Mechanism for Cleavage of Three Typical Glucosidic Bonds Induced By Hydroxyl Free Radical. Elsevier, 2017.
Cita MLADai, Yujie, et al. Supplementary Data for the Mechanism for Cleavage of Three Typical Glucosidic Bonds Induced By Hydroxyl Free Radical. Elsevier, 2017.
Atenció: Aquestes cites poden no estar 100% correctes.