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Hydrolyzation of snail (Achatina fulica) meat with rice water as novel probiotic supplements for animal feed

Background and Aim: Snail meat and digestive tract hydrolyzate fermented with a consortium of preserved rice water microorganisms could serve as new sources of probiotics. Microorganisms from the examined feed supplement were isolated, identified, and characterized for resistance at low pH and with...

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Main Authors: Ujang Suryadi, Rosa Tri Hertamawati, Shokhirul Imam
格式: Artigo
語言:Inglês
出版: Veterinary World 2022-04-01
叢編:Veterinary World
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在線閱讀:http://www.veterinaryworld.org/Vol.15/April-2022/17.pdf
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