Drgalić, I., Tratnik, L., Božanić, R., & Koruga, S. (2006). Production optimization of probiotic soft cheese made from goat's and cow's milk. Croatian Dairy Union.
استشهاد بنمط شيكاغوDrgalić, Ida, Ljubica Tratnik, Rajka Božanić, و Sandra Koruga. Production Optimization of Probiotic Soft Cheese Made From Goat's and Cow's Milk. Croatian Dairy Union, 2006.
MLA استشهادDrgalić, Ida, Ljubica Tratnik, Rajka Božanić, و Sandra Koruga. Production Optimization of Probiotic Soft Cheese Made From Goat's and Cow's Milk. Croatian Dairy Union, 2006.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.