APA Alıntı

Castro-Quezada, I., Sánchez-Villegas, A., Estruch, R., Salas-Salvadó, J., Corella, D., Schröder, H., . . . Investigators, P. S. (2014). A high dietary glycemic index increases total mortality in a Mediterranean population at high cardiovascular risk. Public Library of Science (PLoS).

Chicago Stili Alıntı

Castro-Quezada, Itandehui, et al. A High Dietary Glycemic Index Increases Total Mortality in a Mediterranean Population At High Cardiovascular Risk. Public Library of Science (PLoS), 2014.

MLA Alıntı

Castro-Quezada, Itandehui, et al. A High Dietary Glycemic Index Increases Total Mortality in a Mediterranean Population At High Cardiovascular Risk. Public Library of Science (PLoS), 2014.