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Antimicrobial drug resistance of Escherichia coli isolated from poultry abattoir workers at risk and broilers on antimicrobials

Antimicrobial usage in food animals increases the prevalence of antimicrobial drug resistance among their enteric bacteria. It has been suggested that this resistance can in turn be transferred to people working with such animals, e.g. abattoir workers. Antimicrobial drug resistance was investigated...

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Bibliographic Details
Main Authors: J.W. Oguttu, C.M. Veary, J.A. Picard
Format: Artigo
Language:Inglês
Published: AOSIS 2008-05-01
Series:Journal of the South African Veterinary Association
Subjects:
Online Access:https://jsava.co.za/index.php/jsava/article/view/266
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