Citazioni del record

Citazione Stile APA (7a Edizione)
Liu, X., Sun, Q., Yan, R., Wang, Y., Wang, J., Yang, L., & Zhai, L. (2025). Microwave and Steam Processing: A Novel Approach to Modifying the Characteristics of Reconstituted Whole Wheat Flour and Dough. MDPI AG.
Citazione stile Chigago Style (17a edizione)
Liu, Xuhua, Qiangqiang Sun, Rong Yan, Yaqing Wang, Junying Wang, Liping Yang, e Ligong Zhai. Microwave and Steam Processing: A Novel Approach to Modifying the Characteristics of Reconstituted Whole Wheat Flour and Dough. MDPI AG, 2025.
Citatione MLA (9a ed.)
Liu, Xuhua, et al. Microwave and Steam Processing: A Novel Approach to Modifying the Characteristics of Reconstituted Whole Wheat Flour and Dough. MDPI AG, 2025.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.