Cites del registre
Cita APA (7th ed.)
Zhao, L., Xu, L., Tao, X., Han, X., Yin, L., Qi, Y., & Peng, J. (2016). Protective Effect of the Total Flavonoids from Rosa laevigata Michx Fruit on Renal Ischemia-Reperfusion Injury through Suppression of Oxidative Stress and Inflammation. MDPI AG.
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Cita Chicago (17th ed.)
Zhao, Lisha, Lina Xu, Xufeng Tao, Xu Han, Lianhong Yin, Yan Qi, i Jinyong Peng. Protective Effect of the Total Flavonoids from Rosa Laevigata Michx Fruit on Renal Ischemia-Reperfusion Injury Through Suppression of Oxidative Stress and Inflammation. MDPI AG, 2016.
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Cita MLA (9th ed.)
Zhao, Lisha, et al. Protective Effect of the Total Flavonoids from Rosa Laevigata Michx Fruit on Renal Ischemia-Reperfusion Injury Through Suppression of Oxidative Stress and Inflammation. MDPI AG, 2016.
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Atenció: Aquestes cites poden no estar 100% correctes.