Alıntılar

APA (7. basım) Alıntı
Coutinho, R. M. P., Coutinho, R. M. P., Rocha, J. D. C. G., Neves, N., Silva, V. L. D. d., Seixas, V. N. C., . . . Stringheta, P. C. (2024). The nutritional profile comparison between the white and purple Açaí in the mesoregions of Pará, Brazil. Frontiers Media S.A.
Chicago Style (17. basım) Atıf
Coutinho, Rosemary Maria Pimentel, Rosemary Maria Pimentel Coutinho, Juliana De Cássia Gomes Rocha, Nathália Neves, Vera Lúcia Dias da Silva, Vitória Nazaré Costa Seixas, Isidro Hermosín-Gutiérrez, Antonio Fernandes de Carvalho, ve Paulo Cesar Stringheta. The Nutritional Profile Comparison Between the White and Purple Açaí in the Mesoregions of Pará, Brazil. Frontiers Media S.A, 2024.
MLA (9th ed.) Atıf
Coutinho, Rosemary Maria Pimentel, et al. The Nutritional Profile Comparison Between the White and Purple Açaí in the Mesoregions of Pará, Brazil. Frontiers Media S.A, 2024.
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