Record Citations
APA (7th ed.) Citation
ISACHE, I., CHETRARIU, A., & DABIJA, A. (2026). INFLUENCE OF THE ADDITION OF WAXY WHEAT FLOUR ON THE BEHAVIOR OF BAKERY YEAST IN FROZEN MINIBAGUETTE DOUGH. Alma Mater Publishing House "Vasile Alecsandri" University of Bacau.
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Chicago Style (17th ed.) Citation
ISACHE, IOANA, ANCUȚA CHETRARIU, and ADRIANA DABIJA. INFLUENCE OF THE ADDITION OF WAXY WHEAT FLOUR ON THE BEHAVIOR OF BAKERY YEAST IN FROZEN MINIBAGUETTE DOUGH. Alma Mater Publishing House "Vasile Alecsandri" University of Bacau, 2026.
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MLA (9th ed.) Citation
ISACHE, IOANA, et al. INFLUENCE OF THE ADDITION OF WAXY WHEAT FLOUR ON THE BEHAVIOR OF BAKERY YEAST IN FROZEN MINIBAGUETTE DOUGH. Alma Mater Publishing House "Vasile Alecsandri" University of Bacau, 2026.
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Warning: These citations may not always be 100% accurate.