Cites del registre
Cita APA (7th ed.)
Guerrini, S., Barbato, D., Mangani, S., Ganucci, D., Buscioni, G., Galli, V., . . . Granchi, L. (2023). Management of in-Amphora “Trebbiano Toscano” Wine Production: Selection of Indigenous <i>Saccharomyces cerevisiae</i> Strains and Influence on the Phenolic and Sensory Profile. MDPI AG.
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Cita Chicago (17th ed.)
Guerrini, Simona, Damiano Barbato, Silvia Mangani, Donatella Ganucci, Giacomo Buscioni, Viola Galli, Andrea Triossi, i Lisa Granchi. Management of In-Amphora “Trebbiano Toscano” Wine Production: Selection of Indigenous <i>Saccharomyces Cerevisiae</i> Strains and Influence on the Phenolic and Sensory Profile. MDPI AG, 2023.
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Cita MLA (9th ed.)
Guerrini, Simona, et al. Management of In-Amphora “Trebbiano Toscano” Wine Production: Selection of Indigenous <i>Saccharomyces Cerevisiae</i> Strains and Influence on the Phenolic and Sensory Profile. MDPI AG, 2023.
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Atenció: Aquestes cites poden no estar 100% correctes.