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Tohutoro APA (7th ed.)
Shi, M., Ali, M. M., Sun, K., Gull, S., Hu, X., Kayima, V., . . . Chen, F. (2023). Changes in fruit anthocyanins, their biosynthesis-related enzymes and related genes during fruit development of purple and yellow passion fruits. Maximum Academic Press.
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Tohutoru Kātū Chicago (17th ed.)
Shi, Meng, Muhammad Moaaz Ali, Kaiwei Sun, Shaista Gull, Xiaobo Hu, Viola Kayima, Shifeng Cai, Youming Hou, me Faxing Chen. Changes in Fruit Anthocyanins, Their Biosynthesis-related Enzymes and Related Genes During Fruit Development of Purple and Yellow Passion Fruits. Maximum Academic Press, 2023.
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Tohutoro MLA (9th ed.)
Shi, Meng, et al. Changes in Fruit Anthocyanins, Their Biosynthesis-related Enzymes and Related Genes During Fruit Development of Purple and Yellow Passion Fruits. Maximum Academic Press, 2023.
I tāruatia paitia ki te papatopenga
Kua rahua te tārua ki te papatopenga
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